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New Officers: January 1, 2016

Les Amis d’Escoffier Society of New York, Inc., and Les Amis d’Escoffier Society Foundation, Inc., are proud to announce and introduce their newly elected officers and board members:

President
Achilles Poliviou
Executive Chef
JW Marriott Essex House
New York
   

First Vice President
Philip DeMaiolo
Executive Chef
Pier Sixty New York


Second Vice President
Stephen G. Batta
General Manager
JW Marriott Essex House
New York
 

Secretary
Chad Kemler

Treasurer
Kurt keller
 
President
James Dale
Director Food and Beverage
Grand Hyatt New York
   

First Vice President
SEAN CASSIDY
Hotel Manager
The Westin New York
at Times Square

Secretary
CHAD KEMLER

Treasurer
KURT KELLER
 

Mark Arnao
Gina Bertucci
John Dorman
Peter Fernandez
George McNeill
Marc Sarrazin
Roger Simon
Zack Stein
Uwe Toedter


Past Presidents
Mark Arnao, Stephen G. Batta , John P. Dorman, Uwe Toedter, Phillip DeMaiolo

Executive Director
Kurt Keller